Chef Paul is offering a professional catering service
specially designed for funeral luncheons. Call Chef Paul for
the best quality and value. Catering to St. Catharines, Niagara Falls, Niagara
on the Lake, Welland, Fort Erie, Beamsville, Port Colborne, Grimsby,
Hamilton and more.
Funeral Catering Service Menus:
|FOR YOUR SAFETY:
- All food is prepared with a CERTIFIED CHEF DE CUISINE on site at all time.
- All food is prepared in a facility regulated by the MINISTRY OF HEALTH.
- All food is transported according to the MINISTRY OF HEALTH regulations.
All prices include:
- Disposable Plates, Utensils (if required) and Napkins
- (China Ware & Silverware available on request,
$1.50 charge per person will apply)
- (China Cups, Saucers & Spoons available on request, $0.35
charge per person will apply)
- Table covering for the food presentation table
- Buffet set up & pick up
- Delivery in St-Catharines, Niagara Falls, Fort Erie, Welland,
- A delivery charge may apply outside these areas.
Prices do not include:
- Glassware $4.00 per dozen
- Taxes (13 % H.S.T.)
- Tables & Chairs
- Linen for dining tables ($4.00 each)
- Service Personnel
- Gratuities (if service personnel is required)
- Cost or Charges for Halls to the Caterer
- 10% discount for groups over 250
ALL CATERING PAYABLE AT DELIVERY
- CORPORATE CHARGE ACCOUNT AVAILABLE NET 15 DAYS
- Please allow 24 hours notice for delivery
- Please specify food allergies at ordering time
||50 to 100
|N-O-T-L, Beamsville, Smithville
|Hamilton, Burlington, Grimsby and Area
|Guelph, Oakville, Milton and Area
|Cambridge, Kitchener, Toronto and Area